Dumpling sauce

Dumpling sauce

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 27.5
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 470.0 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

View full nutritional breakdown of Dumpling sauce calories by ingredient


Introduction

This is my dumpling sauce, you can add garlic or ginger to get a more authentic taste, but I just love the vinegary taste! This is my dumpling sauce, you can add garlic or ginger to get a more authentic taste, but I just love the vinegary taste!
Number of Servings: 2

Ingredients

    2 Tbs seasoned rice vinegar (nanako is what I use)
    1 tsp regular Soy sauce
    1/4 tsp sesame oil

Directions

Mix and enjoy. I put that it serves 2, because you don't need much, and after dipping I usually throw the soiled 2/3 of the batch that didn't get consumed away.

Number of Servings: 2

Recipe submitted by SparkPeople user MYSCHYF.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Delicious! - 9/14/19