Turkey Ham and Bean Soup

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.9
  • Total Fat: 1.6 g
  • Cholesterol: 20.4 mg
  • Sodium: 319.8 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 9.9 g

View full nutritional breakdown of Turkey Ham and Bean Soup calories by ingredient


Yum. Yum.
Number of Servings: 8


    2 cups white northern beans, dry
    1 small onion
    2 cloves of garlic
    8 oz turkey ham, cubed
    pinch of sea salt


Prepare beans following the directions on the package. Cook in stock pot.

Cube and add ham to pot. Dice onions and garlic and add to pot. Add salt to taste.

Simmer for about an hour on LOW heat.

Let stand for 15 minutes before serving.

Makes about 8- 1cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SUNNY-DEE.

Member Ratings For This Recipe

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    Very Good
    It was good! - 2/27/18