Deviled Eggs

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 42.3
  • Total Fat: 3.1 g
  • Cholesterol: 95.2 mg
  • Sodium: 48.2 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.8 g

View full nutritional breakdown of Deviled Eggs calories by ingredient



Number of Servings: 24

Ingredients

    12 Medium eggs
    4TBSP Light Mayo
    Seasoning to taste

Directions

boil eggs ( time varies)
let eggs cool
Peel eggs
take out yolks mash and mix in mayo
add salt and pepper or other seasoning to taste.
Sprinkle with Paprika

Number of Servings: 24

Recipe submitted by SparkPeople user ANGELPOO.