Thai Ginger Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 116.4
  • Total Fat: 3.8 g
  • Cholesterol: 21.9 mg
  • Sodium: 454.4 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 10.0 g

View full nutritional breakdown of Thai Ginger Chicken Salad calories by ingredient


Introduction

A blend of flavors for a twist on chicken salad A blend of flavors for a twist on chicken salad
Number of Servings: 12

Ingredients

    Ingredients:
    *College Inn Thai Coconut Curry Broth, 2 cup
    Water, tap, 1.5 cup
    Chicken Breast, no skin, 16 ounces
    Newman's Own Low Fat Sesame Ginger Dressing, 2 Tbsp, 16 tbsp
    Raisins, 2 small box (1.5 oz)
    *Fisher Almond Slivers, 2 oz


Directions

Cook the chicken breast on low heat with the broth and water. When done shred. Add Dressing, Almonds, and Raisins. Mix well. Serving size 1/4 cup. Great on Arnolds Sandwich Thins!

Number of Servings: 12

Recipe submitted by SparkPeople user MISSVIKI3.