Black Bean Burritos
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 379.6
- Total Fat: 12.5 g
- Cholesterol: 15.9 mg
- Sodium: 320.5 mg
- Total Carbs: 44.3 g
- Dietary Fiber: 25.2 g
- Protein: 24.1 g
View full nutritional breakdown of Black Bean Burritos calories by ingredient
Number of Servings: 3
Ingredients
-
1 Tbsp. extra virgin olive oil
1 small onion, chopped
1/2 medium red bell pepper, chopped
1/4 jalapeno pepper, chopped
1 clove garlic, chopped finely
1 - 15oz can black beans
3 oz low fat cream cheese
3 Tbsp. fresh cilantro, chopped coarsely
3 Ole tortillas
Directions
1. In 10 inch skillet, heat oil over medium heat.
2. Add onion, bell pepper, jalapeno and garlic to pan. Cook approximately 2 minutes or until semi-tender.
3. Add black beans. Cook another 3 minutes until heated through.
4. Cut cream cheese into chunks and add to pan. Stir into mixture until melted.
5. Add cilantro, stir.
6. Divide stuffing into 3 and add to tortilla. Serve immediately.
Makes 3 burritos.
Number of Servings: 3
Recipe submitted by SparkPeople user AMANDADWYER.
2. Add onion, bell pepper, jalapeno and garlic to pan. Cook approximately 2 minutes or until semi-tender.
3. Add black beans. Cook another 3 minutes until heated through.
4. Cut cream cheese into chunks and add to pan. Stir into mixture until melted.
5. Add cilantro, stir.
6. Divide stuffing into 3 and add to tortilla. Serve immediately.
Makes 3 burritos.
Number of Servings: 3
Recipe submitted by SparkPeople user AMANDADWYER.