Low Fat/Calorie Brownies

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Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 56.6

Total Fat: 2.0 g
Cholesterol: 0.0 mg
Sodium: 51.5 mg
Total Carbs: 11.9 g
Dietary Fiber: 1.3 g
Protein: 2.0 g

View full nutritional breakdown of Low Fat/Calorie Brownies calories by ingredient

Introduction

Mix Dry ingredients first...then mix wet!! ...combine and mix well..it will be really dry... and sticky..but do your best to put it into the 9x9 greesed pan and spread it around...bake at 350 for 30 min!! Mix Dry ingredients first...then mix wet!! ...combine and mix well..it will be really dry... and sticky..but do your best to put it into the 9x9 greesed pan and spread it around...bake at 350 for 30 min!!

Minutes to Prepare: 10

Minutes to Cook: 30

Number of Servings: 16

Ingredients

Best to use PURE Cocoa..I use Epicure Selections Pure Cocoa... where you don't need to use as much...

Directions

Cook at 350 for about 30 min...
devide into 16 parts...

Number of Servings: 16

Recipe submitted by SparkPeople user CHICKYBUM.