Lemon Freeze

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 344.6
  • Total Fat: 28.6 g
  • Cholesterol: 171.2 mg
  • Sodium: 973.1 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 14.9 g

View full nutritional breakdown of Lemon Freeze calories by ingredient



Number of Servings: 4

Ingredients

    Ingredients:
    Honeyville Blanched Almond Flour, 1.5 cup (remove)
    Butter, unsalted, 1 tbsp (remove)
    Baking Soda, 1 tsp (remove)
    Salt, 1 tsp (remove)
    Egg, fresh, 3 large (remove)
    *Lemon Juice, .25 cup (remove)
    Lemon Peel, 1 tbsp (remove)
    Yogurt, plain, whole milk, .5 cup (8 fl oz) (remove)

    Stevia

Directions

page 175 everyday grain free gourmet

Number of Servings: 4

Recipe submitted by SparkPeople user MODDANCER.

TAGS:  Desserts |