Sugar Free Tart Apple Crumble

Sugar Free Tart Apple Crumble

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 75.0
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Sugar Free Tart Apple Crumble calories by ingredient
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Introduction

A fresh and tangy Apple Crumble that's super easy to make and tastes great alone as a desert or mixed in with yogurt for a light snack. A fresh and tangy Apple Crumble that's super easy to make and tastes great alone as a desert or mixed in with yogurt for a light snack.
Number of Servings: 8

Ingredients

    4-5 apples, thinly sliced
    2 tbs lemon juice
    1/3 c water
    1tbs nutmeg
    2 tbs cinnamon
    1/4 c applesauce
    1/3 c flour

    Optional ingredients:

    1/4 c Uncooked instant oatmeal (plain)
    chopped walnuts or pecans to taste
    Crystal Light powdered, low calorie pink lemonade mix (or other fruit flavor) to taste

Directions

Preheat oven to 375 F

In 8" pie pan, lay thinly sliced apples, dusting nutmeg and cinnamon over them lightly as you layer. Pour water and lemon juice over them.

Put flour in bowl and mix in 1 tbs cinnamon and 1/2 tbs nutmeg. Combine slowly with applesauce until the dry mixture starts sticking together and has a "crumble" appearance.

Do not over mix or it will turn into a more dough-like state. (If more sweetness desired, sprinkle in the optional Crystal Light drink powder to taste. For more texture, add in oatmeal and nuts)

Sprinkle flour mixture over sliced apples and bake for 50 minutes.

Makes approximately 8 slices.

Number of Servings: 8

Recipe submitted by SparkPeople user BASTIONSGIRL.

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Member Ratings For This Recipe



  • An excellent dessert. - 10/20/19

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  • Incredible!
    So tasty! :) - 10/2/19

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  • I haven't tried this yet but a tablespoon each of nutmeg and cinnamon sound like a lot. I think this is supposed to be teaspoons. - 11/5/11

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