Brownie Drop Cookies
Nutritional Info
- Servings Per Recipe: 29
- Amount Per Serving
- Calories: 73.6
- Total Fat: 2.2 g
- Cholesterol: 6.8 mg
- Sodium: 79.1 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 0.7 g
- Protein: 1.3 g
View full nutritional breakdown of Brownie Drop Cookies calories by ingredient
Introduction
Can't decide between cookies and brownies? Get the best of both worlds with these chocolate brownie cookies! Can't decide between cookies and brownies? Get the best of both worlds with these chocolate brownie cookies!Number of Servings: 29
Ingredients
-
1/4 C shortening
1 C sugar
1/2 tsp vanilla
1 large egg
1 1/2 C white flour
2 tsp baking powder
1/2 tsp salt
1/2 C cocoa powder, unsweetened
1/2 C milk (I used 2 %)
Directions
Cream together shortening, sugar, vanilla and egg. Combine dry ingredients in separate bowl.
Add dry ingredients to creamed mixture, alternating with the milk. Drop batter by rounded tablespoon on greased cookie sheet or non-greased nonstick cookie sheet.
Bake at 350 degrees for 10 minutes.
Add dry ingredients to creamed mixture, alternating with the milk. Drop batter by rounded tablespoon on greased cookie sheet or non-greased nonstick cookie sheet.
Bake at 350 degrees for 10 minutes.
Member Ratings For This Recipe
-
RBISHOPMD
-
POSY03
-
SARRAH123453
-
2FABULOUS40
-
VICIOUS421