Pea Soup Baby Pea Soup


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 160.5
  • Total Fat: 1.3 g
  • Cholesterol: 12.5 mg
  • Sodium: 255.3 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 11.2 g
  • Protein: 13.9 g

View full nutritional breakdown of Pea Soup Baby Pea Soup calories by ingredient
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Introduction

Pea Soup Pea Soup
Number of Servings: 12

Ingredients

    Split Peas Package - Dried
    3 large carrots diced medium
    2 Large Potatoes peeled and diced medium
    3 Celery Stalks
    Jennie-O Turkey Ham 10 ounces Diced medium

Directions

Serving Size One Cup served with Love

Number of Servings: 12

Recipe submitted by SparkPeople user HOTCHNER.

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Member Ratings For This Recipe



  • 1 of 2 people found this review helpful
    This recipe is not vegetarian. This soup has turkey in it. This recipe should not have Vegetarian tags. - 2/24/10

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  • Ham is not a Vegetable - 4/9/11

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  • The first comment has my attention; I've added it to my cookbook, and will be enjoying a new soup next week. - 1/6/11

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  • Where's the directions? - 9/9/10

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  • I must agree, it is in the wrong category. - 3/3/10

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