Garlic Mashed Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 152.9
- Total Fat: 2.8 g
- Cholesterol: 0.8 mg
- Sodium: 56.4 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 3.4 g
- Protein: 3.8 g
View full nutritional breakdown of Garlic Mashed Potatoes calories by ingredient
Number of Servings: 4
Ingredients
-
2 Medium Potatoes, Peeled and Diced
1 Small Potato, Peeled and Diced
2 Tbsp Minced Garlic
2 Tbsp Blue Bonnet Light Margarine
1/4 C. 1% Milk
Salt & Pepper to taste
Directions
Makes 4 Servings
Peel and dice potatoes. Cover with cold water and boil until fork tender. Turn off burner. Drain water off potatoes and return to pot on warm burner. Add minced garlic. When fragrant add butter and milk and begin to mash potatoes. Add Salt & Pepper to taste.
Serve Warm.
Number of Servings: 4
Recipe submitted by SparkPeople user EMMB87.
Peel and dice potatoes. Cover with cold water and boil until fork tender. Turn off burner. Drain water off potatoes and return to pot on warm burner. Add minced garlic. When fragrant add butter and milk and begin to mash potatoes. Add Salt & Pepper to taste.
Serve Warm.
Number of Servings: 4
Recipe submitted by SparkPeople user EMMB87.