Mulitgrain Crescent Chicken Squares
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 402.1
- Total Fat: 17.9 g
- Cholesterol: 70.5 mg
- Sodium: 787.8 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 2.5 g
- Protein: 28.0 g
View full nutritional breakdown of Mulitgrain Crescent Chicken Squares calories by ingredient
Introduction
adapted from Pillsbury crescent roll recipe adapted from Pillsbury crescent roll recipeNumber of Servings: 4
Ingredients
-
1/2 block of Light Cream Cheese (125g or 4 oz) , softened
1 package Pillsbury Crescent Rolls Mulitgrain
2 boneless, skinless chicken breast (approx 6oz each) cooked and chopped
1/2 cup chopped onion
1/4 cup chopped pimentos
1/4 cup nonfat milk
2 tsp olive oil
1/8 cup bread crumbs
dash of salt & pepper
Directions
Preheat oven to 350.
Separate can crescent into 4 rectangles.
Seal perforations.
Mix chicken with cream cheese, pimentos, chopped onions, milk, salt and pepper.
Place mixture in center of each rectangle and bring 4 corners to xenter and press to seal.
Brush tops of packets with olive oil. Sprinkle with bread crumbs.
Bake on ungreased pan - 20-25 minutes or until golden brown.
Makes 4
Number of Servings: 4
Recipe submitted by SparkPeople user FRAUCHING.
Separate can crescent into 4 rectangles.
Seal perforations.
Mix chicken with cream cheese, pimentos, chopped onions, milk, salt and pepper.
Place mixture in center of each rectangle and bring 4 corners to xenter and press to seal.
Brush tops of packets with olive oil. Sprinkle with bread crumbs.
Bake on ungreased pan - 20-25 minutes or until golden brown.
Makes 4
Number of Servings: 4
Recipe submitted by SparkPeople user FRAUCHING.