Steak & Onion Kabob


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 134.5
  • Total Fat: 3.1 g
  • Cholesterol: 44.0 mg
  • Sodium: 2,484.8 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 20.6 g

View full nutritional breakdown of Steak & Onion Kabob calories by ingredient
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Introduction

A flavorful grill favorite A flavorful grill favorite
Number of Servings: 6

Ingredients

    1 lb Steak, cut into 1-inch cubes
    2 large onions, sliced large

    Marinade:
    1-cup soy sauce
    3 cloves garlice, chopped finely
    1 tsp black pepper
    1 tbsp rosemary

Directions

Mix all marinade ingredients, except for rosemary. Alternate steak and onions on skewers and place in marinade for at least 1 hour.

When getting ready to gril, sprinkle rosemary over steak and onions.

Grill for 20 minutes or until meat is just pink on the inside.

Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user O0JONNA0O.

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