Chicken Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 76.5
  • Total Fat: 5.0 g
  • Cholesterol: 42.5 mg
  • Sodium: 358.4 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 12.6 g

View full nutritional breakdown of Chicken Salad calories by ingredient



Number of Servings: 8

Ingredients

    2 -- 12.5 oz Cans Chicken Breast
    1/4 cup diced Celery
    1 tbsp diced Red Onion
    2 tbsp chopped Green Onions
    1/4 cup Dried Cranberries
    8 tbsp Light Mayonnaise

    combine all ingredients.

Directions

I place in individual serving containers so I can grab and go if necessary. Makes 8 - 1/3c servings. Great for Salads.

Number of Servings: 8

Recipe submitted by SparkPeople user GRANUM.

Member Ratings For This Recipe


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    Incredible!
    I love this chicken salad recipe!!!! - 11/5/20