Nacho Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 334.2
  • Total Fat: 10.6 g
  • Cholesterol: 22.9 mg
  • Sodium: 1,300.9 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 6.1 g
  • Protein: 14.0 g

View full nutritional breakdown of Nacho Casserole calories by ingredient



Number of Servings: 6

Ingredients

    1 can condensed cheddar cheese soup
    1/2 C milk
    16 oz jar salsa
    7 oz. bake tortilla chips
    1 can FF refried beans
    1-2 jalepenos, thinly sliced
    1 C shredded cheese

Directions

Preheat oven to 400. In 9x13 dish, stir soup with milk, spread evenly. Top with 1/2 of salsa and 1/2 of chips. Carefully spread beans over chips. Tops with remaining chips and salsa. Sprinkle with chilies and cheddar. Bake 20 minutes. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user PALMOLIVE123.

TAGS:  Vegetarian Meals |