Crockpot Cheesy Potatoes & Smoked Sausage

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 313.1
  • Total Fat: 29.6 g
  • Cholesterol: 41.6 mg
  • Sodium: 712.3 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.8 g

View full nutritional breakdown of Crockpot Cheesy Potatoes & Smoked Sausage calories by ingredient



Number of Servings: 8

Ingredients

    6-8 medium potatoes, sliced thin
    1.5 lbs Chappell Hill Smoked Garlic Sausage (can substitute ham or turkey ham) cubed
    1 can cheddar cheese soup
    1 cup lowfat shredded cheese (I used GV Fiesta Blend)
    Medium Onion, chopped (optional, not included in nutrional calculations)

Directions

After cutting everything up, place half the potatoes in the crockpot. Sprinkle w/salt and pepper, then cover w/half shredded cheese. Repeat for remaining half of ingredients (minus cheese). Pour entire can of cheese soup on top and spread out and cover with remaining cheese. Cook on low for 8 hours. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LILCHINO4AF.