Tasty Veal Meatloaf
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 241.9
- Total Fat: 11.0 g
- Cholesterol: 116.7 mg
- Sodium: 462.6 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.9 g
- Protein: 28.8 g
View full nutritional breakdown of Tasty Veal Meatloaf calories by ingredient
Introduction
A change of pace from beef A change of pace from beefNumber of Servings: 4
Ingredients
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Veal, ground, - 1 lb
Ketchup, Heinz, - 2 tbsp
Grey Poupon Dijon Mustard, - 2 tsp
Mayonnaise, Hellman's Light, - 2 tbsp
Onions, raw, - 1 small
Garlic cloves - 4 cloves
Mushrooms, canned, - .5 cup
Hot Pepper Sauce, - 2 tsp
Directions
1. finely chop onions and garlic add to meat
2. add the rest of the ingredients to the meat and mix well
3. shape into a loaf
4. bake at 350 degrees for 45-55 minutes (depending on your oven and preference)
Will make 3-4 servings.
** You can add any sauces you like . . . try variations of hot sauces, soy sauce, garlic sauce,. . . mix it up!!
Number of Servings: 4
Recipe submitted by SparkPeople user MYSHARONANY.
2. add the rest of the ingredients to the meat and mix well
3. shape into a loaf
4. bake at 350 degrees for 45-55 minutes (depending on your oven and preference)
Will make 3-4 servings.
** You can add any sauces you like . . . try variations of hot sauces, soy sauce, garlic sauce,. . . mix it up!!
Number of Servings: 4
Recipe submitted by SparkPeople user MYSHARONANY.
Member Ratings For This Recipe
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BEAUTY50
