Chicken Meatloaf

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 91.7
  • Total Fat: 3.4 g
  • Cholesterol: 63.9 mg
  • Sodium: 206.2 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.1 g

View full nutritional breakdown of Chicken Meatloaf calories by ingredient
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Introduction

lean chicken, mushrooms and carrots meatloaf.
mum's original recipe.
1 serving approx 3"x2", 1" thick
lean chicken, mushrooms and carrots meatloaf.
mum's original recipe.
1 serving approx 3"x2", 1" thick

Number of Servings: 16

Ingredients

    2 Chicken breast (minced)
    1 large Onion
    1 1/2 cup Mushrooms
    1 Carrots
    4 Eggs
    1/2 cup Potatoes

Directions

Mince chicken breast (leaner alternative than ready minced chicken from store)
Saute onions and garlic with oil, add chicken.
Cook chicken until almost done.
Cook potatoes, carrots and mushrooms.
Mix all ingredients with beaten eggs.
Add salt, pepper, worchester sauce and cornflour.
Pour into loaf pan.
Bake at 180 degrees for 1/2 hour.

Makes approx 16 small servings.



Number of Servings: 16

Recipe submitted by SparkPeople user SARAANIS.

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