Chicken Enchiladas with Green Sauce


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 312.0
  • Total Fat: 11.1 g
  • Cholesterol: 59.2 mg
  • Sodium: 1,120.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 28.1 g

View full nutritional breakdown of Chicken Enchiladas with Green Sauce calories by ingredient
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Number of Servings: 6


    Green Enchilada sauce
    2 chicken breasts cooked & shredded
    3/4 cup Reduced fat Cheese
    4 oz Queso Fresco Cheese
    2 tbs Chopped Cilantro
    1/2 diced onion
    12 White corn tortillas
    1 can fat free chicken stock


Soak tortillas in fat free chicken stock. Put 1/2 enchilada sauce in skillet with shredded chicken.
In a bowl mix 1/2 cup cheese, queso fresco,
and cilantro. Take tortilla put a good size spoon full of chicken and a spoon full of cheese mixture, roll and put into pan seam side down. Repeat till all is used up. Cook for 30 minutes in a 350 oven
covered. Add last bit of cheese and cook 10 minutes uncovered.

Number of Servings: 6

Recipe submitted by SparkPeople user IRISHTHING.


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