Crock Pot Spaghetti sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 147.5
  • Total Fat: 6.3 g
  • Cholesterol: 35.0 mg
  • Sodium: 391.5 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 13.7 g

View full nutritional breakdown of Crock Pot Spaghetti sauce calories by ingredient



Number of Servings: 8

Ingredients

    1 JAR CLASSICO RED SAUCE
    1LB. LEAN GROUND BEEF
    1/2 CUP DICED GREEN PEPPERS
    1 CUP SLICED MUSHROOMS
    1 CUP CHOPPED ONION
    1/2 CUP SLICED OLIVES
    1TSP PACKED BROWN SUGAR
    2TSP YELLOW MUSTARD

Directions

BROWN BEEF IN A SKILLET ON MED-HIGH HEAT. IN CROCK POT ON MED SETTING ADD ALL OTHER INGREDIENTS AND STIR. DRAIN BEEF AND ADD TO CROCK POT AND STIR. LET COOK ON MED FOR TWO HOUR STIRRING OCCASIONALLY. THEN PUT ON LOWEST SETTING UNTIL READY TO SERVE...WHICH COULD BE ALL DAY-EASY!!! ABOUT 3/4 CUP SERVING-SERVES ABOUT 8. SPAGHETTI NOODLES NOT INCLUDED.

Number of Servings: 8

Recipe submitted by SparkPeople user APRILRENES.