Hoffman Breakfast Pizza
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 117.9
- Total Fat: 6.5 g
- Cholesterol: 7.0 mg
- Sodium: 278.5 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.0 g
- Protein: 5.7 g
View full nutritional breakdown of Hoffman Breakfast Pizza calories by ingredient
Introduction
Great Weekend Brunch Item and it re-heats well during the week Great Weekend Brunch Item and it re-heats well during the weekNumber of Servings: 24
Ingredients
-
2 "rolls" of seamless crescent rolls
2 Cups of Egg Beaters
Nutmeg
Parsley Flakes
Double Ground Powdered Mustard
Crushed Red Peppers
Salt & Pepper
2% Milk Sharp Cheddar Cheese
8 slices of Bacon
Veggies you like (We have broccoli, mushrooms, tomatoes)
Directions
Spray a jelly roll pan with cooking spray
Take the crescent roll and spread out over the pan to make the crust for the 'pizza' with a small edge
Take the egg beaters and add the seasoning
Pour the egg mixture on the pizza crust/crescent roll
Sprinkle with cheese
Add cooked Bacon
Add which ever raw veggies you like and bake @ 350 for 25 mintues
Number of Servings: 24
Recipe submitted by SparkPeople user HOFFY2.
Take the crescent roll and spread out over the pan to make the crust for the 'pizza' with a small edge
Take the egg beaters and add the seasoning
Pour the egg mixture on the pizza crust/crescent roll
Sprinkle with cheese
Add cooked Bacon
Add which ever raw veggies you like and bake @ 350 for 25 mintues
Number of Servings: 24
Recipe submitted by SparkPeople user HOFFY2.