Chocolate Chip Banana Nut Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 163.1
- Total Fat: 7.6 g
- Cholesterol: 5.2 mg
- Sodium: 154.6 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 2.3 g
- Protein: 3.8 g
View full nutritional breakdown of Chocolate Chip Banana Nut Bread calories by ingredient
Number of Servings: 12
Ingredients
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butter, applesauce, sugar, splenda, honey, egg whites, water, mashed ripe bananas, flour, flaxseed, baking powder, baking soda, salt, milk, cinnamon, chocolate chips, walnuts.
Directions
Preheat oven to 350 degrees. Cream sugar, splenda, and egg whites together. Add honey, water, milk, and bananas. Add in dry ingredients. Spray loaf pan or muffin tin. I like the muffin. Bake for 45-60 minutes for loaf pan or 15-20 minutes for muffin tin. My kids love them.
Number of Servings: 12
Recipe submitted by SparkPeople user AMYFALKE.
Number of Servings: 12
Recipe submitted by SparkPeople user AMYFALKE.