Split Pea & Rice Soup with Ham (Crock Pot)
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 115.8
- Total Fat: 2.1 g
- Cholesterol: 15.9 mg
- Sodium: 559.5 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 3.1 g
- Protein: 9.2 g
View full nutritional breakdown of Split Pea & Rice Soup with Ham (Crock Pot) calories by ingredient
Introduction
From Betty Crocker Slow Cooker From Betty Crocker Slow CookerNumber of Servings: 8
Ingredients
-
Split Peas, 1 cup (remove)
*Brown Rice, medium grain, 1 cup (remove)
Thyme, ground, .5 tsp (remove)
Oregano, ground, 1 tsp (remove)
Ham, extra lean, (5% fat), 2 cup, diced (remove)
Parsley, dried, 1 tsp (remove)
*Kroger Recipe Beginnings Mirepoix Style Blend (Onion, Carrot, Celery), 3 cup (remove)
*Ham seasoning broth, 1 serving (remove)
Water, tap, 2 cup (8 fl oz) (remove)
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user CONNECTED1.
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