Bruschetta Chicken Bake

Bruschetta Chicken Bake
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 165.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 237.0 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 9.5 g
  • Protein: 4.7 g

View full nutritional breakdown of Bruschetta Chicken Bake calories by ingredient


Introduction

A fast & easy recipe, that takes 10 mins to prep, and 30 mins to bake A fast & easy recipe, that takes 10 mins to prep, and 30 mins to bake
Number of Servings: 1

Ingredients

    1 can (19 fl. oz/540 ml) Stewed tomatoes, undrained
    1 pkg (120 g) 'STOVE TOP' lower Sodium Stuffing Mix for Chicken
    2 cloves garlic, minced
    1 lb. (500g) boneless skinless chicken breasts. Cut into bite-size pieces.
    1 tsp. dried basil leaves.
    3/4 cup KRAFT Part-Skim Mozzarella Shreds


Directions

PREHEAT oven to 400 F, Mix tomatoes, stuffing mix and garlic just until stuffing mix is moistened.
PLACE chicken in 13x9-inch or 3L baking dish; sprinkle with basil and cheese. Top with stuffing mixture.
BAKE 30 min. or until chicken is cooked through.

Makes 6 servings, 1 cup (250 ml) each

Number of Servings: 1

Recipe submitted by SparkPeople user LHOVINGA63.