Mom's Homemade Pizza

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 215.8
  • Total Fat: 10.9 g
  • Cholesterol: 30.1 mg
  • Sodium: 672.7 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 10.1 g

View full nutritional breakdown of Mom's Homemade Pizza calories by ingredient



Number of Servings: 16

Ingredients

    Dough:
    2 1/2 cups flour
    1 pkg yeast
    1 cup water (warm, but no more than 100 degrees)
    1 tsp salt
    1 tsp sugar
    1 tbsp olive oil

    Sauce:
    1 can tomato sauce
    1 tbsp oregano
    1 tbsp basil
    1 tsp salt
    1/2 c chopped onion
    1 dash garlic powder
    1 tbsp paramsean cheese

    toppings:
    8 oz mozerrella cheese
    1 pkg pepperoni (about 50 slices)

Directions

put yeast in water, let bubble. combine all dough ingredients in a bowl. put in a warm place to rise. (up to an hour?)

combine all ingredients for sauce. taste. :)

make pizza. cook at 350 for about 15-25 minutes (until cheese is golden)

Number of Servings: 16

Recipe submitted by SparkPeople user FORIAMHIS.