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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 439.2
  • Total Fat 42.2 g
  • Saturated Fat 25.9 g
  • Polyunsaturated Fat 1.8 g
  • Monounsaturated Fat 12.2 g
  • Cholesterol 184.0 mg
  • Sodium 278.4 mg
  • Potassium 186.1 mg
  • Total Carbohydrate 6.2 g
  • Dietary Fiber 0.1 g
  • Sugars 0.2 g
  • Protein 9.7 g
  • Vitamin A 34.5 %
  • Vitamin B-12 10.4 %
  • Vitamin B-6 3.6 %
  • Vitamin C 0.7 %
  • Vitamin D 5.3 %
  • Vitamin E 5.2 %
  • Calcium 12.3 %
  • Copper 1.2 %
  • Folate 6.9 %
  • Iron 7.3 %
  • Magnesium 2.7 %
  • Manganese 1.2 %
  • Niacin 1.4 %
  • Pantothenic Acid 4.0 %
  • Phosphorus 15.8 %
  • Riboflavin 17.3 %
  • Selenium 5.2 %
  • Thiamin 3.2 %
  • Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sarah's Low-Carb New York Cheesecake

View the full Sarah's Low-Carb New York Cheesecake Recipe & Instructions
Submitted by: SARAHDAL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sarah's Low-Carb New York Cheesecake

262 calories of Cream Cheese, (0.33 cup)

84 calories of Sour Cream, (0.17 cup)

49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))

24 calories of Egg, fresh, whole, raw, (0.33 large)

9 calories of Flour, white, (0.02 cup)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of KAL Pure Stevia Organic Extract (Stevia rebaudiana leaf extract), (6 serving)


No nutrition or calorie comments found.