Side Items Recipes (Most Popular)

A nice easy breakfast that can be made ahead of time and cut in to portions for the week.

2/3 slice bacon, egg, salt & pepper, shredded cheese

This is a delightfully fluffy & slightly sweet cornbread. Absolutely delish with chili :)

from http://kathleen.peterro.com/2011/12/easier
-than-pie-ranch-dressing/

Simple and quick. Gluten free if you get gluten free oats.

A hearty, delicious breakfast that keeps you full!

A rich, moist quick bread; great for breakfast, lunch, snack or dessert.

So, normally, when we eat strawberries, we cut the tops off, right? Weeeeeeell, when you make your smoothies in the blender, you don't need to take them off! Blend them right up. "Why would we want to do that?" I am sure you are asking. I'll give you three reasons: fiber, phytonutrients, and vitamin K (according to the VitaMix Lady).

So, normally, when we eat strawberries, we cut the tops off, right? Weeeeeeell, when you make your smoothies in the blender, you don't need to take them off! Blend them right up. "Why would we want to do that?" I am sure you are asking. I'll give you three reasons: fiber, phytonutrients, and vitamin K (according to the VitaMix Lady).