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Stuffed Peppers - Low fat
This is a base recipe that can be altered to emulate different styles of cooking just by changing the seasonings used. I have made it in Italian, Mexican, and Middle Eastern or Greek versions.
CALORIES: 195.7 |
FAT: 2.2g |
PROTEIN: 20.9g |
CARBS: 26.6g |
FIBER: 2.7g