Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 151.6 | Total Fat | 2.0 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.1 g |
| Cholesterol | 2.0 mg |
| Sodium | 132.3 mg |
| Potassium | 194.8 mg |
| Total Carbohydrate | 29.6 g |
| Dietary Fiber | 0.5 g |
| Sugars | 2.0 g |
| Protein | 3.6 g |
| Vitamin A | 6.2 % | Vitamin B-12 | 4.7 % |
|---|---|
| Vitamin B-6 | 2.7 % |
| Vitamin C | 4.8 % |
| Vitamin D | 7.5 % |
| Vitamin E | 0.1 % |
| Calcium | 11.4 % |
| Copper | 3.4 % |
| Folate | 2.6 % |
| Iron | 2.1 % |
| Magnesium | 3.3 % |
| Manganese | 2.8 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 3.1 % |
| Phosphorus | 8.9 % |
| Riboflavin | 7.8 % |
| Selenium | 4.1 % |
| Thiamin | 5.1 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in LOW FAT CHERRY CHEESE CAKE, VERY EASY
View the full LOW FAT CHERRY CHEESE CAKE, VERY EASY Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of LOW FAT CHERRY CHEESE CAKE, VERY EASY
68 calories of Pie fillings, canned, cherry, (0.10 can (21 oz))
45 calories of Vanilla Wafers, (1.60 wafer)
25 calories of Milk, nonfat, (0.30 cup)
9 calories of jello instant vanilla pudding and pie mix, (0.60 serving)
3 calories of kraft philadelphia fat free cream cheese, (0.80 serving)
Calories per serving of LOW FAT CHERRY CHEESE CAKE, VERY EASY
68 calories of Pie fillings, canned, cherry, (0.10 can (21 oz))
45 calories of Vanilla Wafers, (1.60 wafer)
25 calories of Milk, nonfat, (0.30 cup)
9 calories of jello instant vanilla pudding and pie mix, (0.60 serving)
3 calories of kraft philadelphia fat free cream cheese, (0.80 serving)
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