Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 168.6
Total Fat 4.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 21.7 mg
Sodium 926.7 mg
Potassium 1,141.1 mg
Total Carbohydrate 24.8 g
Dietary Fiber 5.7 g
Sugars 12.2 g
Protein 12.9 g
Vitamin A 44.1 %
Vitamin B-12 0.0 %
Vitamin B-6 27.0 %
Vitamin C 111.3 %
Vitamin D 0.0 %
Vitamin E 17.1 %
Calcium 10.1 %
Copper 17.2 %
Folate 20.4 %
Iron 20.9 %
Magnesium 15.4 %
Manganese 28.4 %
Niacin 14.6 %
Pantothenic Acid 6.9 %
Phosphorus 11.6 %
Riboflavin 12.1 %
Selenium 5.5 %
Thiamin 13.0 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in HCG P2 Cabbage "Chili"

View the full HCG P2 Cabbage "Chili" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of HCG P2 Cabbage "Chili"

57 calories of Ground Beef 93% Lean, (1.33 oz)

27 calories of Tomato juice, with salt added, (5.33 fl oz)

24 calories of Tomato Paste, (0.17 can (6 oz))

15 calories of Cabbage, fresh, (0.67 cup, chopped)

13 calories of Tomato Sauce, with onions, green peppers, and celery, (0.08 can, 15 oz (303 x 406))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Chili powder, (0.25 tbsp)

6 calories of Cumin seed, (0.25 tbsp)

4 calories of Celery, raw, (0.67 stalk, medium (7-1/2" - 8" long))

2 calories of Garlic, (0.50 cloves)

2 calories of Garlic powder, (0.08 tbsp)

1 calories of Cilantro, dried, (0.17 tbsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Cider Vinegar, (0.13 tbsp)


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