Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 81.7 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 2.1 mg |
| Sodium | 355.6 mg |
| Potassium | 92.6 mg |
| Total Carbohydrate | 23.8 g |
| Dietary Fiber | 0.3 g |
| Sugars | 2.4 g |
| Protein | 6.3 g |
| Vitamin A | 2.4 % | Vitamin B-12 | 2.9 % |
|---|---|
| Vitamin B-6 | 0.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 2.0 % |
| Vitamin E | 0.6 % |
| Calcium | 4.7 % |
| Copper | 1.2 % |
| Folate | 5.9 % |
| Iron | 5.1 % |
| Magnesium | 1.2 % |
| Manganese | 3.5 % |
| Niacin | 3.2 % |
| Pantothenic Acid | 6.2 % |
| Phosphorus | 5.9 % |
| Riboflavin | 8.2 % |
| Selenium | 14.3 % |
| Thiamin | 7.0 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cottage Cheese Pancakes
View the full Cottage Cheese Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cottage Cheese Pancakes
36 calories of Flour, white, (0.08 cup)
13 calories of Cottage Cheese, 1% Milkfat, (0.08 cup (not packed))
11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)
9 calories of Lactaid 1% Milk, (0.08 cup)
7 calories of Splenda Sugar Blend for Baking, (0.33 tsp)
0 calories of Baking Soda, (0.04 tsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Cottage Cheese Pancakes
36 calories of Flour, white, (0.08 cup)
13 calories of Cottage Cheese, 1% Milkfat, (0.08 cup (not packed))
11 calories of Egg substitute, liquid (Egg Beaters), (0.08 cup)
9 calories of Lactaid 1% Milk, (0.08 cup)
7 calories of Splenda Sugar Blend for Baking, (0.33 tsp)
0 calories of Baking Soda, (0.04 tsp)
0 calories of Salt, (0.08 tsp)
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