Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 208.5 | Total Fat | 8.1 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 0.0 mg |
Sodium | 191.2 mg |
Potassium | 53.4 mg |
Total Carbohydrate | 31.9 g |
Dietary Fiber | 0.5 g |
Sugars | 23.6 g |
Protein | 2.2 g |
Vitamin A | 4.6 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 0.9 % |
Vitamin C | 9.1 % |
Vitamin D | 0.0 % |
Vitamin E | 5.5 % |
Calcium | 0.8 % |
Copper | 2.1 % |
Folate | 2.3 % |
Iron | 3.3 % |
Magnesium | 1.7 % |
Manganese | 6.3 % |
Niacin | 3.0 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 1.9 % |
Riboflavin | 2.9 % |
Selenium | 2.3 % |
Thiamin | 3.0 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Orange Fluff Pie
View the full Orange Fluff Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Orange Fluff Pie
135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))
40 calories of Jello Orange, (0.50 serving)
25 calories of Cool Whip whipped topping, (2 tbsp)
7 calories of Orange Juice, (0.06 cup)
6 calories of Granulated Sugar, (0.38 tsp)
0 calories of Orange Peel, (0.13 tsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
Calories per serving of Orange Fluff Pie
135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))
40 calories of Jello Orange, (0.50 serving)
25 calories of Cool Whip whipped topping, (2 tbsp)
7 calories of Orange Juice, (0.06 cup)
6 calories of Granulated Sugar, (0.38 tsp)
0 calories of Orange Peel, (0.13 tsp)
0 calories of Water, tap, (0.13 cup (8 fl oz))
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