Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 259.1
Total Fat 10.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.1 g
Cholesterol 98.7 mg
Sodium 552.1 mg
Potassium 136.6 mg
Total Carbohydrate 25.8 g
Dietary Fiber 4.6 g
Sugars 0.9 g
Protein 20.0 g
Vitamin A 7.6 %
Vitamin B-12 6.2 %
Vitamin B-6 2.7 %
Vitamin C 12.9 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 5.6 %
Copper 5.3 %
Folate 26.0 %
Iron 13.9 %
Magnesium 3.6 %
Manganese 5.3 %
Niacin 15.1 %
Pantothenic Acid 1.6 %
Phosphorus 5.3 %
Riboflavin 9.4 %
Selenium 15.1 %
Thiamin 24.8 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Lobster Shrimp, Scallops and Asparagus Garlic Alfredo

90 calories of Ronzoni, Whole Wheat Penne Rigate, (1 oz)

62 calories of Pasta Sauce (Classico) Roasted Garlic Alfredo 1/4c=60g 8/jar Gluten Free GF, (53.13 gram(s))

50 calories of scallop -bay, (56.75 gram(s))

25 calories of Land O Lakes, Garlic Butter, 1 Tbsp, (0.25 serving)

25 calories of Shrimp, cooked, (0.88 oz)

8 calories of Asparagus, fresh, (0.25 cup)


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