Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 300.2
Total Fat 6.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 806.2 mg
Potassium 751.0 mg
Total Carbohydrate 59.8 g
Dietary Fiber 11.4 g
Sugars 14.8 g
Protein 4.3 g
Vitamin A 15.3 %
Vitamin B-12 0.0 %
Vitamin B-6 16.1 %
Vitamin C 88.2 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 35.1 %
Copper 4.3 %
Folate 44.9 %
Iron 13.8 %
Magnesium 5.8 %
Manganese 12.9 %
Niacin 18.4 %
Pantothenic Acid 2.1 %
Phosphorus 5.4 %
Riboflavin 24.7 %
Selenium 0.7 %
Thiamin 40.1 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Primavera

View the full Pasta Primavera Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Primavera

180 calories of *Ronzoni Smart Taste Thin Spaghetti Noodles, (2 oz)

40 calories of Hunts Garlic & Herb Spaghetti Sauce, (0.50 cup)

39 calories of Olive Oil, (0.33 tbsp)

17 calories of Summer Squash, (0.33 large)

10 calories of Onions, raw, (0.17 large)

7 calories of Zuchini Squash 1 cup(124 g) includes skin, (0.33 cup)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

1 calories of Garlic, (0.17 tsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.