Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 55.0 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 5.0 mg |
| Sodium | 168.8 mg |
| Potassium | 238.8 mg |
| Total Carbohydrate | 10.0 g |
| Dietary Fiber | 2.3 g |
| Sugars | 4.8 g |
| Protein | 2.1 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.7 % |
| Vitamin C | 43.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 7.8 % |
| Copper | 5.3 % |
| Folate | 4.7 % |
| Iron | 2.1 % |
| Magnesium | 3.4 % |
| Manganese | 8.4 % |
| Niacin | 2.5 % |
| Pantothenic Acid | 2.5 % |
| Phosphorus | 3.4 % |
| Riboflavin | 2.2 % |
| Selenium | 1.3 % |
| Thiamin | 3.3 % |
| Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Turnip Fries
View the full Baked Turnip Fries Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Turnip Fries
35 calories of Turnips, (125 grams)
20 calories of Cheese, Great Value Reduced Fat Parmesan, (1 tbsp)
Calories per serving of Baked Turnip Fries
35 calories of Turnips, (125 grams)
20 calories of Cheese, Great Value Reduced Fat Parmesan, (1 tbsp)
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