Nutrition Facts
Servings Per Recipe: 46
Serving Size: 1 serving
Amount Per Serving
Calories 80.8
Total Fat 2.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 18.4 mg
Sodium 87.7 mg
Potassium 70.2 mg
Total Carbohydrate 15.0 g
Dietary Fiber 0.6 g
Sugars 9.2 g
Protein 1.4 g
Vitamin A 4.7 %
Vitamin B-12 0.8 %
Vitamin B-6 0.9 %
Vitamin C 0.9 %
Vitamin D 0.4 %
Vitamin E 0.5 %
Calcium 1.4 %
Copper 2.6 %
Folate 4.0 %
Iron 3.2 %
Magnesium 2.0 %
Manganese 5.6 %
Niacin 2.3 %
Pantothenic Acid 0.8 %
Phosphorus 2.5 %
Riboflavin 3.5 %
Selenium 4.9 %
Thiamin 4.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Chocolate cake

View the full Zucchini Chocolate cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Chocolate cake

23 calories of Flour, white, (0.05 cup)

19 calories of Butter, unsalted, (2.72 grams)

17 calories of Brown Sugar, (0.02 cup, packed)

8 calories of Granulated Sugar, (0.01 cup)

4 calories of Egg, fresh, whole, raw, (0.07 medium)

2 calories of Breyer's Lowfat Strawberry Yogurt (1% Milkfat), (0.01 container (8 oz))

2 calories of Zucchini, (0.07 cup, sliced)

2 calories of Cocoa, dry powder, unsweetened, (0.01 cup)

0 calories of Nutmeg, ground, (0.01 tbsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.01 tsp)


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