Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 757.5
Total Fat 58.7 g
Saturated Fat 44.4 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 7.6 g
Cholesterol 323.0 mg
Sodium 1,042.8 mg
Potassium 1,060.3 mg
Total Carbohydrate 14.2 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 49.4 g
Vitamin A 15.0 %
Vitamin B-12 41.8 %
Vitamin B-6 19.4 %
Vitamin C 27.6 %
Vitamin D 80.8 %
Vitamin E 14.1 %
Calcium 18.0 %
Copper 56.1 %
Folate 16.2 %
Iron 74.0 %
Magnesium 53.6 %
Manganese 101.0 %
Niacin 37.6 %
Pantothenic Acid 10.1 %
Phosphorus 68.0 %
Riboflavin 8.3 %
Selenium 117.4 %
Thiamin 11.1 %
Zinc 25.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Cooked in Coconut Milk

View the full Shrimp Cooked in Coconut Milk Recipe & Instructions
Submitted by: PINOYRECIPES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Cooked in Coconut Milk

225 calories of Shrimp, raw, (7.50 oz)

80 calories of Coconut Milk (Silk), (1 cup)

60 calories of Olive Oil, (0.50 tbsp)

17 calories of Green Beans (snap), (0.50 cup)

3 calories of Fish Sauce, (0.50 tbsp)

3 calories of Onions, raw, (0.75 tbsp chopped)

2 calories of Ginger Root, (1.25 slices (1" dia))

2 calories of Garlic, (0.50 tsp)

0 calories of Pepper, black, (0.25 dash)


Nutrition & Calorie Comments  

Um, you might want to change the tags of this recipe. It has shrimp and fish sauce in it. Both are not vegan. :) The calories in this recipe is quite high as well! Submitted by:
VEGGIELESLIE

(7/14/11)
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