Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 215.3
Total Fat 8.8 g
Saturated Fat 1.2 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 2.6 g
Cholesterol 35.4 mg
Sodium 286.9 mg
Potassium 157.4 mg
Total Carbohydrate 32.2 g
Dietary Fiber 1.4 g
Sugars 16.1 g
Protein 3.3 g
Vitamin A 8.3 %
Vitamin B-12 1.5 %
Vitamin B-6 9.1 %
Vitamin C 4.5 %
Vitamin D 1.1 %
Vitamin E 0.8 %
Calcium 0.9 %
Copper 1.6 %
Folate 2.4 %
Iron 1.2 %
Magnesium 2.4 %
Manganese 2.4 %
Niacin 0.8 %
Pantothenic Acid 1.9 %
Phosphorus 2.3 %
Riboflavin 4.6 %
Selenium 4.2 %
Thiamin 1.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

65 calories of Margarine, soft, (0.04 cup)

62 calories of flour, self-raising, (0.13 cup)

46 calories of Granulated Sugar, (0.06 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Baking Soda, (0.04 tsp)


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