Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 458.1 | Total Fat | 38.0 g |
---|---|
Saturated Fat | 21.9 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 5.5 g |
Cholesterol | 371.5 mg |
Sodium | 504.6 mg |
Potassium | 101.3 mg |
Total Carbohydrate | 5.4 g |
Dietary Fiber | 0.0 g |
Sugars | 1.7 g |
Protein | 16.7 g |
Vitamin A | 15.4 % | Vitamin B-12 | 11.3 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 0.0 % |
Vitamin D | 10.4 % |
Vitamin E | 4.5 % |
Calcium | 10.0 % |
Copper | 0.9 % |
Folate | 7.7 % |
Iron | 6.5 % |
Magnesium | 2.1 % |
Manganese | 2.3 % |
Niacin | 1.1 % |
Pantothenic Acid | 8.4 % |
Phosphorus | 12.0 % |
Riboflavin | 20.5 % |
Selenium | 28.8 % |
Thiamin | 2.8 % |
Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sheila's Delicious Low-Carb Pancakes
View the full Sheila's Delicious Low-Carb Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sheila's Delicious Low-Carb Pancakes
222 calories of neufatchel cheese, (3 oz)
102 calories of Butter, salted, (1 tbsp)
94 calories of Egg, fresh, whole, raw, (1 jumbo)
37 calories of Vanilla Extract, (1 tbsp)
0 calories of Sucralose (like Splenda), (1 tsp)
Calories per serving of Sheila's Delicious Low-Carb Pancakes
222 calories of neufatchel cheese, (3 oz)
102 calories of Butter, salted, (1 tbsp)
94 calories of Egg, fresh, whole, raw, (1 jumbo)
37 calories of Vanilla Extract, (1 tbsp)
0 calories of Sucralose (like Splenda), (1 tsp)
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