Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 162.8
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 35.4 mg
Sodium 218.3 mg
Potassium 197.3 mg
Total Carbohydrate 33.1 g
Dietary Fiber 5.4 g
Sugars 3.3 g
Protein 6.4 g
Vitamin A 46.7 %
Vitamin B-12 1.4 %
Vitamin B-6 8.8 %
Vitamin C 9.8 %
Vitamin D 1.1 %
Vitamin E 2.3 %
Calcium 1.9 %
Copper 7.2 %
Folate 1.6 %
Iron 3.1 %
Magnesium 1.7 %
Manganese 11.3 %
Niacin 3.9 %
Pantothenic Acid 7.9 %
Phosphorus 5.0 %
Riboflavin 5.9 %
Selenium 4.5 %
Thiamin 4.1 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato & Whole Wheat Gnocchi

View the full Sweet Potato & Whole Wheat Gnocchi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato & Whole Wheat Gnocchi

114 calories of Whole Wheat Flour, (0.28 cup)

34 calories of Sweet potato, cooked, baked in skin, without salt, (0.33 medium (2" dia, 5" long, raw))

12 calories of Egg, fresh, whole, raw, (0.17 large)

2 calories of Garlic, (0.50 cloves)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


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