Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 290.3
Total Fat 17.5 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.8 g
Cholesterol 89.8 mg
Sodium 1,603.6 mg
Potassium 455.7 mg
Total Carbohydrate 16.6 g
Dietary Fiber 1.2 g
Sugars 2.0 g
Protein 17.3 g
Vitamin A 15.1 %
Vitamin B-12 15.2 %
Vitamin B-6 12.6 %
Vitamin C 59.0 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 4.7 %
Copper 12.7 %
Folate 13.4 %
Iron 15.5 %
Magnesium 7.1 %
Manganese 27.3 %
Niacin 25.5 %
Pantothenic Acid 5.5 %
Phosphorus 16.7 %
Riboflavin 8.7 %
Selenium 29.2 %
Thiamin 12.5 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Shrimp and Rice Salad

View the full Spanish Shrimp and Rice Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Shrimp and Rice Salad

79 calories of Prosciutto, (1.13 oz)

57 calories of Olive Oil, (0.03 cup)

52 calories of Hard Salami, (1.25 slice (3-1/8" dia x 1/16" thick))

51 calories of White Rice, long grain, cooked, (0.25 cup)

28 calories of Shrimp, cooked, (5.13 large)

7 calories of Scallions, raw, (1.50 medium (4-1/8" long))

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

3 calories of Green Peppers (bell peppers), (0.09 cup, strips)

3 calories of Peppers, sweet, red, raw, sliced, (0.09 cup)

1 calories of Parsley, (0.06 cup)

0 calories of Saffron, (0.13 tsp)


No nutrition or calorie comments found.