Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 218.1
Total Fat 11.7 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 22.3 mg
Sodium 603.1 mg
Potassium 380.9 mg
Total Carbohydrate 15.6 g
Dietary Fiber 3.1 g
Sugars 8.3 g
Protein 12.9 g
Vitamin A 49.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.0 %
Vitamin C 126.5 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 6.0 %
Copper 4.8 %
Folate 13.8 %
Iron 5.8 %
Magnesium 7.1 %
Manganese 15.4 %
Niacin 4.4 %
Pantothenic Acid 3.7 %
Phosphorus 6.2 %
Riboflavin 8.9 %
Selenium 2.1 %
Thiamin 5.0 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brocolli-Beef Salad

View the full Brocolli-Beef Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brocolli-Beef Salad

68 calories of hidden valley farmhouse ranch-onion parmesan-2tbs, (0.57 serving)

46 calories of Great Value Mozzerella Cheese (shredded/part skim), (0.57 serving)

45 calories of Healthy Choice Deli Roast Beef, (1.29 oz)

26 calories of Cranberries, dried, sweetened (craisins), (0.07 cup)

11 calories of Broccoli, fresh, (0.43 cup, chopped)

9 calories of Summer Squash, (0.29 medium)

4 calories of Yellow Peppers (bell peppers), (0.07 pepper, large (3-3/4" long, 3" dia))

3 calories of Kale, (0.07 cup, chopped)

2 calories of Green Beans (snap), (1.43 beans (4" long))

2 calories of Cucumber (with peel), (0.14 cup slices)

1 calories of Scallions, raw, (0.86 small (3" long))

1 calories of Dill weed, dried, (0.09 tbsp)

0 calories of Pepper, black, (0.29 dash)

0 calories of Salt, (0.29 dash)


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