Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 286.9
Total Fat 21.2 g
Saturated Fat 12.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 7.3 g
Cholesterol 278.4 mg
Sodium 392.8 mg
Potassium 145.1 mg
Total Carbohydrate 9.9 g
Dietary Fiber 1.9 g
Sugars 4.0 g
Protein 12.6 g
Vitamin A 110.2 %
Vitamin B-12 8.9 %
Vitamin B-6 3.8 %
Vitamin C 0.8 %
Vitamin D 6.9 %
Vitamin E 4.1 %
Calcium 9.0 %
Copper 0.5 %
Folate 6.3 %
Iron 6.4 %
Magnesium 1.4 %
Manganese 3.9 %
Niacin 0.2 %
Pantothenic Acid 6.7 %
Phosphorus 9.5 %
Riboflavin 15.9 %
Selenium 23.4 %
Thiamin 2.2 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Pumpkin Pie

View the full Low Carb Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Pumpkin Pie

187 calories of Great Value Neufchatel cheese, (2.67 oz)

78 calories of Egg, fresh, whole, raw, (0.83 jumbo)

14 calories of Libby's 100% Pure Pumpkin, canned, (0.17 cup)

10 calories of Maple Grove Farms SF Syrup -SA's, (0.08 cup)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Splenda, (0.08 cup)


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