Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 241.4
Total Fat 11.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 6.7 g
Monounsaturated Fat 2.5 g
Cholesterol 74.8 mg
Sodium 171.1 mg
Potassium 862.5 mg
Total Carbohydrate 31.4 g
Dietary Fiber 10.1 g
Sugars 0.0 g
Protein 7.7 g
Vitamin A 525.7 %
Vitamin B-12 2.9 %
Vitamin B-6 58.4 %
Vitamin C 1,454.1 %
Vitamin D 2.3 %
Vitamin E 39.3 %
Calcium 5.4 %
Copper 17.5 %
Folate 30.8 %
Iron 16.0 %
Magnesium 12.6 %
Manganese 28.6 %
Niacin 12.2 %
Pantothenic Acid 7.4 %
Phosphorus 14.1 %
Riboflavin 14.9 %
Selenium 17.6 %
Thiamin 21.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in PIPER, JAJCA I PECURKE

View the full PIPER, JAJCA I PECURKE Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of PIPER, JAJCA I PECURKE

124 calories of Peppers, sweet, red, fresh, (2.80 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

80 calories of Sunflower Oil, (2 1tsp)

25 calories of Egg, fresh, whole, raw, (0.40 medium)

12 calories of Mushrooms, canned, (0.20 cup)


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