Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 507.0
Total Fat 42.3 g
Saturated Fat 18.7 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 14.3 g
Cholesterol 198.6 mg
Sodium 497.1 mg
Potassium 329.8 mg
Total Carbohydrate 2.1 g
Dietary Fiber 0.6 g
Sugars 0.0 g
Protein 28.2 g
Vitamin A 11.3 %
Vitamin B-12 53.2 %
Vitamin B-6 15.4 %
Vitamin C 0.5 %
Vitamin D 2.1 %
Vitamin E 2.2 %
Calcium 24.4 %
Copper 3.8 %
Folate 4.2 %
Iron 16.4 %
Magnesium 5.3 %
Manganese 1.5 %
Niacin 25.6 %
Pantothenic Acid 6.2 %
Phosphorus 18.3 %
Riboflavin 15.7 %
Selenium 28.0 %
Thiamin 3.8 %
Zinc 28.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Mexican Meatloaf

View the full Low Carb Mexican Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Mexican Meatloaf

352 calories of Ground beef, (4 oz)

110 calories of Colby & Montery Jack Cheese, (1 oz)

23 calories of Egg, fresh, whole, raw, (0.25 jumbo)

17 calories of Sour Cream, (0.03 cup)

4 calories of GV Chopped Green Chiles, (0.88 oz)

1 calories of Chili powder, (0.13 tsp)

0 calories of cumin, ground, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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