Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 213.4
Total Fat 14.0 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 39.7 mg
Sodium 1,186.1 mg
Potassium 86.7 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.0 g
Sugars 2.4 g
Protein 14.3 g
Vitamin A 4.9 %
Vitamin B-12 2.2 %
Vitamin B-6 9.4 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 16.4 %
Copper 0.7 %
Folate 0.3 %
Iron 1.4 %
Magnesium 2.4 %
Manganese 0.3 %
Niacin 19.0 %
Pantothenic Acid 2.8 %
Phosphorus 6.7 %
Riboflavin 1.8 %
Selenium 8.6 %
Thiamin 1.6 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Recipe

View the full Buffalo Chicken Recipe Recipe & Instructions
Submitted by: SHARP1S

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Recipe

88 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.20 cup)

56 calories of Publix 1/3 less fat cream cheese, (0.80 oz)

41 calories of Chicken Breast (cooked), no skin, roasted, (1.20 ounces)

32 calories of dressing - wishbone light ranch, (1.60 tbsp)

0 calories of Frank's RedHot Hot Sauce, (0.60 oz)


Nutrition & Calorie Comments  

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