Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 150.1
Total Fat 6.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 1.4 g
Cholesterol 17.7 mg
Sodium 6.9 mg
Potassium 5.4 mg
Total Carbohydrate 20.5 g
Dietary Fiber 0.4 g
Sugars 0.1 g
Protein 1.8 g
Vitamin A 0.5 %
Vitamin B-12 0.7 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.5 %
Vitamin E 7.7 %
Calcium 0.2 %
Copper 0.0 %
Folate 0.5 %
Iron 0.3 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.5 %
Phosphorus 0.7 %
Riboflavin 1.2 %
Selenium 1.8 %
Thiamin 0.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rollable Pie Dough - GF

View the full Rollable Pie Dough - GF Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rollable Pie Dough - GF

55 calories of Shortening, Crisco, (0.50 tbsp)

22 calories of Brown Rice Flour, (0.04 cup)

22 calories of Brown Rice Flour, (0.04 cup)

14 calories of Bob's Red Mill Sweet White Rice Flour, (0.02 cup)

14 calories of Flours: Tapioca, (0.04 cup)

13 calories of Potato Starch, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)


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