Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 42.7
Total Fat 1.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 3.9 mg
Sodium 198.8 mg
Potassium 126.9 mg
Total Carbohydrate 6.6 g
Dietary Fiber 2.1 g
Sugars 2.0 g
Protein 1.4 g
Vitamin A 9.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 16.4 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 2.3 %
Copper 2.1 %
Folate 5.6 %
Iron 3.5 %
Magnesium 3.8 %
Manganese 6.5 %
Niacin 2.3 %
Pantothenic Acid 0.6 %
Phosphorus 2.3 %
Riboflavin 3.8 %
Selenium 0.5 %
Thiamin 3.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Asparagus & Green Beans with Balsalmic butter

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Asparagus & Green Beans with Balsalmic butter

19 calories of Green Beans (snap), (60.50 grams)

13 calories of Butter, unsalted, (0.13 tbsp)

8 calories of Bertolli's Balsalmic Vinegar, (0.50 tbsp)

4 calories of Sodium Reduced Soy Sauce, (0.25 tbsp)


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