Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 52.6
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 744.1 mg
Potassium 286.2 mg
Total Carbohydrate 11.4 g
Dietary Fiber 3.5 g
Sugars 5.5 g
Protein 2.3 g
Vitamin A 122.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 34.3 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 6.8 %
Copper 3.4 %
Folate 19.3 %
Iron 9.7 %
Magnesium 8.3 %
Manganese 20.2 %
Niacin 2.4 %
Pantothenic Acid 0.8 %
Phosphorus 3.0 %
Riboflavin 5.0 %
Selenium 0.8 %
Thiamin 3.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zero Point Value Slow Cooker Soup (WW)

View the full Zero Point Value Slow Cooker Soup (WW) Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zero Point Value Slow Cooker Soup (WW)

22 calories of Del Monte Petite Cut Diced Tomatoes, (0.44 cup)

8 calories of Spinach, fresh, (0.13 package (10 oz))

8 calories of Vegetable Broth, (0.50 cup)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Pepper, red or cayenne, (0.13 tsp)

1 calories of Oregano, ground, (0.13 tsp)

1 calories of Garlic, (0.13 clove)

0 calories of Bay Leaf, (0.25 tsp, crumbled)

0 calories of Basil, (0.13 tbsp)


Nutrition & Calorie Comments  

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