Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 302.7
Total Fat 8.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.6 g
Cholesterol 0.0 mg
Sodium 792.2 mg
Potassium 886.0 mg
Total Carbohydrate 53.1 g
Dietary Fiber 10.4 g
Sugars 2.8 g
Protein 8.4 g
Vitamin A 567.5 %
Vitamin B-12 71.2 %
Vitamin B-6 30.5 %
Vitamin C 84.9 %
Vitamin D 1.2 %
Vitamin E 7.7 %
Calcium 10.2 %
Copper 17.4 %
Folate 14.8 %
Iron 16.2 %
Magnesium 17.5 %
Manganese 36.7 %
Niacin 13.0 %
Pantothenic Acid 13.4 %
Phosphorus 12.0 %
Riboflavin 11.3 %
Selenium 4.3 %
Thiamin 335.4 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Adam's Orange Soup

View the full Adam's Orange Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Adam's Orange Soup

88 calories of Sweet potato, (0.63 cup, cubes)

52 calories of Butternut Squash, (0.63 cup, cubes)

33 calories of Potato, raw, (0.13 large (3" to 4-1/4" dia.))

30 calories of Butter - Earth Balance, (0.38 tbsp)

30 calories of Olive Oil, (0.25 tbsp)

26 calories of Bob's Red Mill Nutritional Yeast, (0.13 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

12 calories of Soy Milk, (0.13 cup)

11 calories of Vegetable Broth, (0.75 cup)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))


No nutrition or calorie comments found.